Easy Wonton pizza cups

Here you go! Enjoy!

wonton Pizza Cups

Ingredients: 1 LB of 96/4 ground beef used (you may use whatever meat you prefer) 1 serving of turkey pepperoni (approximately 17 pepperoni's / cut up) 1 cup of pizza sauce ( i used ragu) 24 wonton wrappers (for 12 wonton pizzas) 1 cup of 2% mozzarella cheese

Instructions: 1 Preheat oven to 375 degrees. Lightly mist full sized muffin pan with non-stick spray 2 Cook 1 lb of chosen meat in a skillet ( add spiced, i used italian 2tbsp) If using vegetables that need to be cooked you may cook them with the meat to soften them. 3 Transfer cooked meat, vegies, and pizza sauce into a mixing bowl, mix well. (save dome of the chopped pepperoni to sprinkle on top of completed (prebaked) pizza wontons. 4 Push a wonton wrapper into each of the sprayed cups in the muffin tin 5 Using about half the mixes meat/sauce/veggies fill the cups about 1/2 way 6 sprinkle 1/2 the cheese into the cups, covering the mixture 7 Begin the layering process again by adding another wonton wrapper to each cup 8 layer more meat/sauce/veggie mixture 9 top with remaining cheese 10 sprinkle with remaining pepperoni bake at 375 for 18-20 minutes cool for 2-3 minutes before removing from pan.

💙 3 SP a cup on blue

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